About The Product
• Ghee has long been a staple in Indian cuisine.
• Prepared through the traditional Fermentation process especially, from Ayurvedic perspectives
• Prepared from In-House Certified Pure Cow Milk
• No Chemicals, no pesticides no hormonal injections used on cows and fodder
Ingredients / Composition
• Cow Ghee
Nutritional Info
• Calories: 123
• Fat:14 grams
• Saturated fat: 9 grams
• Monounsaturated fat: 4 gram
General Information
• Country: INDIA
• Shelf Life:12 Months
• Condition: Dry
• Food: VEG
• Package-type: Pouch
• FSSAI Number: 10820005000485
