About The Product
• Amaranth is a versatile and nutritious group of grains that have been cultivated for thousands of years.
• This ancient grain is rich in fiber and protein, as well as many important micronutrients.
• In particular, amaranth is a good source of manganese, magnesium, phosphorus, and iron.
• Grown without the usage of harmful chemicals and pesticides.
Ingredients / Composition
• Amaranth Flour
Nutritional Info
• Protein: 14 g
• Manganese: 162% 3.4 mg
• Dietary fiber: 7 g
• Phosphorus: 80% 557 mg
General Information
• Country : INDIA
• Shelf Life :12 Months
• Condition:Dry
• Food: VEG
• Package-type: Pouch
• FSSAI Number: 10820005000485
